MENUS

 

 

 

CHICKPEA MANGO BHEL (V) – ‘chana jor garam’ , cumin chili vinaigrette

QUINOA TIKKI (V) – yogurt & mint chutney

GUAC SEV PURI (V) – guacamole stuffed puri, chaat chutneys

SAMOSA (V) – potatoes & seasonal veggies, crispy filo pastry

NAANCHOS (V) – bhel chutneys, masala cheese sauce

TANGRA CHILI CHICKEN – indo chinese stir fry, soy ginger sauce

TANDOORI WINGS – charcoal baked wings, chutney ranch dip

BUTTER CHICKEN LOLLY POP WINGS – creamy BBQ chili garlic glaze

TANDOORI CHICKEN BAO – pulled tandoori chicken, tamarind glaze

HARIYALI PANEER TIKKA (V) – baked herb crusted cheese & peppers

KALE SAAG PANEER (V) – punjabi style greens and cheese

CASHEW VEG KOFTA (V) – cashew crusted dumplings, malai korma

PANEER BUTTER MASALA (V) – tomato cream sauce, cottage cheese

PINDI CHANA (V)  – punjabi style greens and cheese

ALOO GOBHI (V) – pan roasted cauliflower and potatoes

DAL TADKA (V) – yellow lentils, tempered spices

FISH TIKKA – malabar style tandoori baked salmon

COD FISH CURRY – coconut curry, kokum, garlic spinach

BURRATA BUTTER CHICKEN – tandoori chicken, smoked tomato makhni

CHICKEN TIKKA MASALA – fenugreek tomato curry

CHARCOAL SMOKED CHICKEN – ‘bhatti murg’ smoked onion curry

CHIMICHURRI CHICKEN TIKKA – tandoori roast, seasonal salad

LAAL MAAS – clove smoked lamb, spicy chili curry

AMRITSARI DHABA ROAST CHICKEN – all natural tandoori chicken, punjabi green masala. Half Or Full

BIRIYANI – veg  / chicken  / goat

BREADS & SIDES

BUTTER NAAN – PLAIN OR GARLIC
WHOLE GRAIN ROTI
TAWA PARATHA
CHEESE JALAPEÑO KULCHA
SRIRACHA CHICKEN NAAN

DESERTS

GULAB JAMOON CRÈME BRULEE
‘KHEER’ CARDAMOM RICE PUDDING

DRINKS

MANGO CARDAMOM LASSI
MASALA CHAI
SODA
COKE, DIET COKE, SPRITE